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Salmon with Lemon Herb Butter

Seared salmon glistening with homemade lemon herb butter. A simple yet elegant dinner.


Prep Time: 5 minutes Cook Time: 15 minutes Total Time: 20 minutes Yields: 2 servings

Ingredients:

  • 1 tablespoon olive oil

  • 2 salmon filets

  • 1 stick of butter, softened

  • 1 garlic clove

  • Zest of 1 lemon

  • 1 teaspoon lemon juice

  • 2 tablespoons fresh basil, minced

  • Salt and pepper to taste

Instructions:

  1. Make the Herb Butter:

    • Combine garlic and basil in a food processor. Pulse until finely minced.

    • Add softened butter, lemon juice, and zest to the food processor. Blend until smooth.

    • Pour butter into a silicone mold and freeze until firm (can be made ahead of time).

  2. Cook the Salmon:

    • Heat a skillet over medium-high heat.

    • Rub salmon filets with olive oil, salt, and pepper.

    • Cook salmon skin-side down for 3-5 minutes, or until about 1/3 of the way cooked through.

    • Flip and cook for another 3-5 minutes, or until cooked through.

    • Remove from heat and let rest for a few minutes.

  3. Serve:

    • Place a pat of softened herb butter on each salmon filet.

    • Squeeze fresh lemon juice over the salmon (optional).

    • Serve immediately.

Tips:

  • Store leftover herb butter in the refrigerator or freezer for future use.

  • This herb butter is also delicious on steamed vegetables.

A Symphony of Simplicity: Salmon with Lemon Herb Butter

There's a certain elegance in simplicity. In the culinary world, this translates to dishes that showcase the natural beauty of high-quality ingredients. And few dishes exemplify this philosophy more beautifully than Salmon with Lemon Herb Butter.

This recipe is a celebration of fresh, seasonal flavors. The delicate salmon, perfectly cooked, is elevated to new heights by the vibrant burst of the lemon herb butter. It's a dish that requires minimal effort but delivers maximum flavor.

The process itself is a joy to behold. The sizzle of the salmon in the pan, the aroma of garlic and lemon filling the air – it's a symphony of sights and smells that awakens the senses. And let's not forget the magic of the herb butter. Combining fresh basil, zesty lemon, and fragrant garlic with creamy butter is like creating a culinary potion, a burst of flavor that transforms an ordinary meal into something extraordinary.

This recipe is a testament to the fact that sometimes, the most elegant dishes are the simplest ones. It's a reminder to appreciate the beauty of fresh, seasonal ingredients and to let their natural flavors shine.

A Note on the Herb Butter: This versatile condiment is a true kitchen gem. It can be used to enhance a variety of dishes, from grilled vegetables to roasted chicken. You can even store it in the freezer for future use, ensuring a burst of flavor is always within reach.

So, the next time you're looking for a quick and elegant meal, I encourage you to give this Salmon with Lemon Herb Butter a try. It's a symphony of flavors that is sure to impress, even on the busiest of weeknights.

P.S. Don't forget to savor each bite and appreciate the beauty of simple, elegant cooking.

I hope this blog post inspires you to embrace the magic of simple, yet delicious, meals!

P.S.S. Don't forget to share your culinary creations with me on social media! I'd love to see your Salmon with Lemon Herb Butter masterpieces.
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